Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Mass Market Paperback. Zustand: Very Good.
Mass Market Paperback. Zustand: Good. 3RD PRINTING. COVER HAS LIGHT CREASING WITH LIGHT EDGE AND SURFACE WEAR. GIFT INSCRIPTION ON THE FIRST PAGE. 242 PAGE TEXT HAS LIGHT WEAR. RECIPE WRITTEN ON INSIDE OF BACK COVER. COOK BOOKS. WE USE BUBBLE MAILERS.
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Zustand: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
Zustand: Acceptable. Acceptable Condition. Five star seller - Buy with confidence!
Paperback. Zustand: VERY GOOD. 1976 Bantam (17th Print). Bantam, 1976 (1979, 17th Print). Nice vintage MMP copy of Mastering Microwave Cooking. Unmarked. Cover lies flat, very clean, bright, light edge wear. No rips, tears or stains. Binding solid, square. 246pp. ISBN 0553130196. Ships from USA, quickly & with care. Maria Luisa Scott and Jack Denton Scott?s 1976 classic shows how to master microwave ovens with 240 fast recipes. A vintage 1979 paperback blending quick meals, retro kitchen history, and practical cooking.
Verlag: Bantam Books, New York, 1976
Anbieter: Ziern-Hanon Galleries, Frontenac, MO, USA
Mass Market Paperback. Zustand: Very Good. N.y.: Bantam Books, 1976. Binding is mass Market Paperback. 3rd printing. Very Good.
Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: New.
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 33,05
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
EUR 29,19
Anzahl: 10 verfügbar
In den WarenkorbPF. Zustand: New.
EUR 42,94
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. 2011. paperback. . . . . .
Anbieter: SZ Global, Toronto, ON, Kanada
Paperback. Zustand: Collectible-Very Good. Offers advice on selecting and cooking with a microwave oven, and gathers recipes for appetizers, soups, eggs, fish, poultry, meat, pasta, rice, vegetables, and desserts.
Anbieter: SHIMEDIA, Brooklyn, NY, USA
Zustand: New. Satisfaction Guaranteed or your money back.
Zustand: New. 2011. paperback. . . . . . Books ship from the US and Ireland.
EUR 48,00
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 640 pages. 9.75x7.75x1.75 inches. In Stock.
paperback. Zustand: New. In shrink wrap. Looks like an interesting title!
EUR 886,98
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Sprache: Englisch
Verlag: Simon & Schuster, New York, 2011
ISBN 10: 145166723X ISBN 13: 9781451667233
Anbieter: Grand Eagle Retail, Bensenville, IL, USA
Paperback. Zustand: new. Paperback. The first book to show how to create fine cuisine with a microwave in simple, easy-to-understand terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic dishes. The first book to show how to create fine cuisine with a microwave in simplistic terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic dishes. 16-page color insert. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Anbieter: PBShop.store US, Wood Dale, IL, USA
PAP. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 31,78
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPAP. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 51,21
Anzahl: 4 verfügbar
In den WarenkorbZustand: New. Print on Demand pp. 658 3:B&W 7.5 x 9.25 in or 235 x 191 mm Perfect Bound on White w/Gloss Lam.
Anbieter: Books Puddle, New York, NY, USA
Zustand: New. Print on Demand pp. 658.
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 38,47
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New. PRINT ON DEMAND pp. 658.
Sprache: Englisch
Verlag: Simon & Schuster, New York, 2011
ISBN 10: 145166723X ISBN 13: 9781451667233
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
EUR 37,49
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: new. Paperback. The first book to show how to create fine cuisine with a microwave in simple, easy-to-understand terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic dishes. The first book to show how to create fine cuisine with a microwave in simplistic terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic dishes. 16-page color insert. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Anbieter: moluna, Greven, Deutschland
EUR 41,85
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Über den AutorMarcia ConeKlappentextThe first book to show how to create fine cuisine with a microwave in simplistic terms, teaching the basic microwave cooking methods and providing scores of variations .