Weldon owen incorporated (Mehr als 2.100 Ergebnisse)

Paperback. Zustand: Good. The Total Outdoorsman is a runaway success for us, with over (xx, xxx) copies in print, and the demand only rising even after it's been in the market for months. This series of smaller, value-priced titles excerpt that book's content, repackaging it for the bargain shopper and for more targeted category penetration in the camping sector. With practical advice for camping in all sorts of conditions, this handy guide offers dozens of hints on everything from choosing your campsite to roasting the perfect marshmallow. Geared to the hunter or fisherman, but with something for almost everyone who loves the great outdoors, this is the book you want to be sure you throw in your backpack before heading out into the woods.…

Hardback. Zustand: Good. Forget paying big bucks at a spa, or slathering on overpriced mystery cream that contains who knows what. Make your own fresh, organic, and effective spa, skincare, hair-maintenance, and cosmetics recipes at home with these beautiful, tried-and-tested tutorials, brought to you by the popular DIY beauty and wellness website helloglow.co. Stephanie Gerber, founder and editor of Hello Glow, believes the journey to well-being can --and should --be simple and beautiful, natural and stylish. Which is why her site is the trusted destination for organic wellness, nutrition, and skincare ideas. From masks of all flavors and for all skin types, to soothing bath oils and invigorating scrubs, and from treats for your tresses to beauty-boosting DIY cosmetics, Hello Glow has you covered. Featuring a collection of favorite recipes from her site and all-new ideas that Stephanie has cooked up from scratch, Hello Glow readers will discover: For the Face - more than 50 recipes to put your best face forward Brightening Geranium Moisturizer Cranberry Lip Gloss+Cheek Stain Balancing Rosemary-Thyme Toner Acai Berry + Honey Mask All-Natural Customizable Beetroot Blush Silky Avocado Eye Cream Rich Mocha Mud Mask For the Body - an indulgent collection of soaps, perfumes, bath mixes, and more Revitalizing Herbal Detox Body Wrap Cellulite-Smoothing Kiwi Scrub Zinc-Coconut Sunscreen Cozy Vanilla-Chai Body Oil Perfect-for-Your-Purse Solid Perfume Mustard-Ginger Bath Bomb Mint-Mojito Foot Scrub For the Hair - have a good hair day with these shampoos, masks, scalp scrubs and sprays Rosemary-Nettle Rinse Rich Coconut-Pumpkin Mask Customizable Dry Shampoo Ginger Hot-Oil Treatment Rose-Water Anti-Frizz Spray Nourishing Peach Scalp Scrub Color-Enhancing Hair Masks Start your journey to a healthier life and look with this all-inclusive guide to natural beauty.…

Hardback. Zustand: Good.

Hardback. Zustand: Very Good. The ultimate collection of recipes for the unforgettable side dishes: 40 of the most popular key ingredients for side dishes, how to use them, and the best way to serve them. Sometimes it's a spin on a classic recipe with an unexpected ingredient that makes it stand apart. Other times, the magic factor is the cooking method. The Side Dish Handbook essential guide to the most popular vegetables and grains side dishes is both a primer on how to use each ingredient as well as a wealth of inspiration for any meal or occasion. These recipes are designed to serve four to six people for an everyday meal, and several are perfect for the holidays. Your side dish could eclipse your main with recipes like: braised artichokes with mint, creamed corn with chipotle and queso fresco, roasted endive with prosciutto, shortcut polenta with parmesan, golden pilaf with saffron onions, and sweet potato gratin with sage cream.…

Paperback. Zustand: Good.

Hardback. Zustand: Good.

Hardback. Zustand: Good. Sandwiches are transformed into something extraordinary when quality ingredients, savvy stacking, and a hot panini press are combined. From classic favorites to modern combos, this book will show you just how versatile and delicious panini can be. Packed with layers of flavor, here are the ultimate recipes for panini, from classic to modern. Over 45 delectable combinations featuring crisp toasted bread, gooey cheese, and savory meats, veggies, and spreads will leave you craving more. Celebrating the original Italian sandwich, this book covers it all, from simple favorites like three cheese with tomato and basil or hearty pulled pork with slaw to sophisticated combinations such as nectarine, arugula, and brie or roasted peppers with goat cheese and salsa verde. Each recipe displays the ingredients like a sandwich board, making it easy to choose the bread, fillings, and condiments to make your ideal sandwich. You'll also learn tips, like why it's important to coat the bread with oil or butter, how to layer ingredients for maximum results, and why using a weighted press for toasting will elevate your creation from ordinary to divine. So, whether you want an over-the-top sandwich riff on a favorite comfort food, like artichoke-spinach dip or jalapeno poppers, a decadent combination such as roast pork with bacon, pickled onions and pepper jack, or something simple and healthy like grilled salmon with herbed cream cheese, you'll find the perfect panini in these pages. Table of Contents Chapter 1: CLASSIC PANINI Three-cheese & tomato Muffuletta Summer vegetable & basil BLT Reuben Meatball Turkey & bacon club Turkey burger patty melt Pimiento cheese Pulled pork & slaw Shrimp po'boy PB&J Turkey, brie & apple Grilled chicken, tomato & mozzarella Egg & bacon breakfast sandwich Roast beef & horseradish Crab melt Italian Cheesesteak Croque monsieur Roast turkey & cranberry Grilled eggplant & tapenade Cubano Chapter 2: MODERN PANINI Roast pork, bacon & pickled onions Nectarine, arugula & brie Creamy mushroom & thyme Apple, cheddar & sage Roasted peppers, goat cheese & salsa verde Jalape o popper Zucchini, feta & tapenade Chicken saltimbocca Lamb, feta & harissa burger Sausage, fontina & broccolini pesto Buffalo chicken Caribbean chicken Hawaiian Tuna nicoise Asparagus, sun-dried tomato & chevre Prosciutto, gorgonzola & fig Caramelized onion & smoked gouda Grilled salmon & herbed cream cheese Roasted pork, provolone & broccoli rabe Mushroom, spinach & tarragon Marinated artichoke, spinach & parmesan Chorizo torta Manchego & quince.…

Hardback. Zustand: Very Good. In this inspiring cookbook, you'll find everything you need to create delicious dinners featuring pizza for family and friends. Discover more than 50 recipes for fantastic pizzas, from classic favorites to new flavor combinations, plus easy side dishes, salads, clever tips and more. Whether you're looking for family-friendly recipes for weeknight meals or menus for weekend parties, this helpful guide offers an arsenal of great ideas for pizza lovers everywhere.…

Paperback. Zustand: Very Good. Now a New York Times best seller When the tornado strikes, when the solar flares blaze, when the zombies rise . . . what are you going to do? So many possible disasters, so little time to prepare. The end could be coming any day now, and you've got to be ready for the everyday threats such as an earthquake or hurricane, as well as those well I didn't see that coming eventualities like a meteor strike or a killer virus. This all-purpose, A to Z, best-selling guide lays out the survival situations we're all likely to face . . . and a few you really probably won't. With high-quality design, intricate detail, and a durable flexicover--this manual is the perfect gift How to Survive Anything deftly balances the survival basics that you really do need to know with the wild and crazy eventualities that you probably don't. But, on the other hand, who do you want in your bunker? The guy who read up killer robots or the one who didn't? The Outdoor Life writers have you covered when it comes to combating, well anything. They've written about everything from disaster preparedness to subsistence hunting and fishing, to which guns to use against the undead (really ). After reading the expert advice in this manual, you'll be prepared for whatever this world throws at you. Packaged in a durable, wipe-clean flexicover with metallic corner-guards, this practical manual withstands heavy-duty use indoors and out.…

Hardback. Zustand: Good. In this inspiring cookbook, you'll find everything you need to create delicious dinners featuring pizza for family and friends. Discover more than 50 recipes for fantastic pizzas, from classic favorites to new flavor combinations, plus easy side dishes, salads, clever tips and more. Whether you're looking for family-friendly recipes for weeknight meals or menus for weekend parties, this helpful guide offers an arsenal of great ideas for pizza lovers everywhere.…

Paperback. Zustand: Very Good.

Hardback. Zustand: Fair. In this inspiring cookbook, you'll find everything you need to create delicious dinners featuring pizza for family and friends. Discover more than 50 recipes for fantastic pizzas, from classic favorites to new flavor combinations, plus easy side dishes, salads, clever tips and more. Whether you're looking for family-friendly recipes for weeknight meals or menus for weekend parties, this helpful guide offers an arsenal of great ideas for pizza lovers everywhere.…

Zustand: Fair. The Total Outdoorsman Manual is the ultimate guide book for the outdoors enthusiast, packed with hundreds of practical tips and techniques from T. Edward Nickens and the experts at Field & Stream magazine, that is guaranteed to improve your hunting, fishing, camping and survival skills. This special edition, issued for the 10th anniversary of the Total Outdoorsman Challenge has all the content readers love, plus 50 new activities that can help anyone compete in the Challenge. With practical information for both the beginner and advanced outdoorsman, the book is an authoritative, comprehensive, and entertaining guide that will enable anyone to master the outdoors and hunt, fish, and camp like an expert. The 10th anniversary edition includes a chapter of new tricks and skills from Total Outdoorsman Challenge contestants. HUNT BETTER How to track a buck, make the toughest shots, master bowhunting and knife skills, and haul, butcher, and cook wild game. FISH SMARTER Advice on the best techniques for flyfishing, baitcasting, and spinning, as well as surefire ways to get the most out of your motorboat, canoe, or kayak. SURVIVE ANYTHING Whether you fall through thick ice, are swept away by a raging river, or have a stare down with an angry bear, these skills means the difference between life and death. CAMP ANYWHERE Tested and proven expert tips to help you stay warm, eat well, and build a fire in any situation in record time. WIN Packaged in a durable, wipe-clean flexicover with metallic corner-guards, this practical manual withstands heavy-duty use indoors and out. Field & Stream For more than 100 years, Field & Stream magazine has provided expert advice on every aspect of the outdoor life, including hunting, fishing, conservation, and wilderness survival. The magazine's annual Total Outdoorsman issue is one of its most popular, read by over nine million sporting enthusiasts. The Total Outdoorsman Challenge brings together avid hunters and anglers from around the country to demonstrate their skills and compete for big bucks and bigger glory. Winners are all-around hunters, fishermen, and survivors with a flair for problem-solving and the skills to prevail.…

Paperback. Zustand: Good.

Paperback. Zustand: Good. Now a New York Times best seller When the tornado strikes, when the solar flares blaze, when the zombies rise . . . what are you going to do? So many possible disasters, so little time to prepare. The end could be coming any day now, and you've got to be ready for the everyday threats such as an earthquake or hurricane, as well as those well I didn't see that coming eventualities like a meteor strike or a killer virus. This all-purpose, A to Z, best-selling guide lays out the survival situations we're all likely to face . . . and a few you really probably won't. With high-quality design, intricate detail, and a durable flexicover--this manual is the perfect gift How to Survive Anything deftly balances the survival basics that you really do need to know with the wild and crazy eventualities that you probably don't. But, on the other hand, who do you want in your bunker? The guy who read up killer robots or the one who didn't? The Outdoor Life writers have you covered when it comes to combating, well anything. They've written about everything from disaster preparedness to subsistence hunting and fishing, to which guns to use against the undead (really ). After reading the expert advice in this manual, you'll be prepared for whatever this world throws at you. Packaged in a durable, wipe-clean flexicover with metallic corner-guards, this practical manual withstands heavy-duty use indoors and out.…

Hardback. Zustand: Good.

Zustand: Good. Ever wanted to take a photo of a cyclist in motion? Shoot portraits of your loved ones that show them at their best, or compose fine-art images that reveal your creativity? With The Complete Photo Manual, picture-perfect photos are just a shutter's click away. Photography books tend to be long, technical, and full of complicated jargon. For the amateur or pro who just wants to get quick-hitting tips and loads of inspiration, this is the book that does the job. In 355 handy, easy-to-grasp hints, this book gives you what you need to know to grasp the basics of lighting, composition, gear, working with models, and much, much more. Pro tips make this much more than a beginner's guide. Taking amazing pictures is getting easier and easier with the advances in digital photography, and The Complete Photo Manual is here to help you take full advantage Organized into three useful chapters (Gear & Setup, Shooting & Composing, and Processing & Beyond), this book from the experts at Popular Photography magazine helps you select and use cutting-edge cameras and accessories; teaches you to see the world as a photographer does and shoot in the moment to capture great shots as they happen; and then tweak your images in photo-processing software for next-level effects. From the subtle (adjusting the color in a picture to create a different mood) to the artistic (compositions merging several photos to dramatic effect) to the downright amazing (how to photograph yourself levitating . . . it's easier than you think ), The Complete Photo Manual opens up a whole world of photographic possibility. Set-ups and techniques are described in detail, with easy-to-understand illustrations and diagrams, and a wealth of beautifully inspirational photography. Beginners will learn ways to quickly move into new realms of expertise, and even old pros will pick up some new tricks. Anyone who has ever looked at an amazing composition or a skillful composite and said, How did they do that? will find this book irresistible. Packaged in a durable, wipe-clean flexicover with metallic corner-guards, this practical manual withstands heavy-duty use indoors and out.…

Hardback. Zustand: Good. Sara Aasum Hultberg, Sweden s 2014 Pastry Chef of the Year shares her best recipes for candy, modern delights and classics with butter, cream, sugar, chocolate, nuts and berries. With easy-to-follow instructions and delicious recipes, these treats are equally great to either savor at home or share as gifts. Sara Aasum Hultberg gathered her best recipes for toffee, fudge, brittle and other treats, all accompanied by stunning, full-color photos. Savor modern delights with a twist such as toffee bark, French nougat filled with marconamandlar and licorice toffee with the hint of lime. She also shares her best secrets about the techniques and tools for a successful candy making. Content: How I choose my ingredients The little pastry school Good cooking tools Recipes.…

Paperback. Zustand: Good. A sequel to the best-selling Weeknight Fresh & Fast, this new, solution-oriented cookbook offers colorful, nutrient-rich recipes for the gluten-free household, presenting fresh, healthy dinner ideas for the busy work week. It's a road map for cooking and eating healthfully anytime, no matter what the day brings. Includes more than 100 enticing recipes and valuable advice for a vibrant gluten-free lifestyle. - Fulfill any craving with more than 100 gluten-free recipes for poultry, seafood, meat, and meatless dinners along with a handful of tempting desserts - Customize meals with eight versatile starchy staples and dozens of delicious variations - Discover clever tips and strategies for setting up a gluten-free kitchen, building a pantry, turning leftovers into exciting new meals, and more After discovering that she had celiac disease, and facing significant changes to her lifestyle, Kristine Kidd had only one objective: to eat as well as she always had. In Weeknight Gluten Free, she presents more than 100 of her favorite quick dinner recipes developed during her self-described year of glorious experimentation. These vibrant, but simple meals are free of wheat, rye, and barley, and so satisfying and delicious, you'll never realize those ingredients are missing. Emphasizing quick, flavor-packed meals, Kristine transforms easy-to-find fresh ingredients into tempting gluten-free dishes: oven-fried chicken stays crisp on the outside and juicy inside when cloaked with crushed tortilla chips; grilled wild salmon fillets make a filling supper when served atop chickpeas simmered with Moroccan spices; spice-crusted seared steak and peppers simmered in a creamy sauce become enticing, family-friendly tacos when folded into corn tortillas; elbow pasta, made from a mixture of quinoa and corn flours, mingles with cheese, chard, and crisp bread crumbs for a tempting take on macaroni and cheese that no one will guess is gluten free. Featuring poultry, seafood, meat, and meatless dishes, along with a handful of desserts, each chapter includes advice about preparing the fresh ingredients that inspire the dishes. Sprinkled throughout the chapters are recipes for starchy, gluten-free staples that can replace wheat-based pastas, breads, or crusts in meals. For example, a genius recipe for microwave polenta takes just ten minutes and minimal stirring to prepare; a cornmeal-based pizza crust forms a tempting foundation for your favorite toppings; a flatbread made of chickpea flour can be made in minutes and used as a base, dipper, or wrapper; a skillet cornbread can be put together quickly--even on your busiest night. Clever tips and an extensive how-to section offer ways to round out meals, customize recipes, and turn leftovers into new suppers later in the week. Expert advice on setting up your kitchen and stocking your pantry will help you create a gluten-free household with finesse. With this solution-packed title on your shelf, you'll have a reliable guide for eating well every night, no matter what the day brings.…

Paperback. Zustand: Very Good. A sequel to the best-selling Weeknight Fresh & Fast, this new, solution-oriented cookbook offers colorful, nutrient-rich recipes for the gluten-free household, presenting fresh, healthy dinner ideas for the busy work week. It's a road map for cooking and eating healthfully anytime, no matter what the day brings. Includes more than 100 enticing recipes and valuable advice for a vibrant gluten-free lifestyle. - Fulfill any craving with more than 100 gluten-free recipes for poultry, seafood, meat, and meatless dinners along with a handful of tempting desserts - Customize meals with eight versatile starchy staples and dozens of delicious variations - Discover clever tips and strategies for setting up a gluten-free kitchen, building a pantry, turning leftovers into exciting new meals, and more After discovering that she had celiac disease, and facing significant changes to her lifestyle, Kristine Kidd had only one objective: to eat as well as she always had. In Weeknight Gluten Free, she presents more than 100 of her favorite quick dinner recipes developed during her self-described year of glorious experimentation. These vibrant, but simple meals are free of wheat, rye, and barley, and so satisfying and delicious, you'll never realize those ingredients are missing. Emphasizing quick, flavor-packed meals, Kristine transforms easy-to-find fresh ingredients into tempting gluten-free dishes: oven-fried chicken stays crisp on the outside and juicy inside when cloaked with crushed tortilla chips; grilled wild salmon fillets make a filling supper when served atop chickpeas simmered with Moroccan spices; spice-crusted seared steak and peppers simmered in a creamy sauce become enticing, family-friendly tacos when folded into corn tortillas; elbow pasta, made from a mixture of quinoa and corn flours, mingles with cheese, chard, and crisp bread crumbs for a tempting take on macaroni and cheese that no one will guess is gluten free. Featuring poultry, seafood, meat, and meatless dishes, along with a handful of desserts, each chapter includes advice about preparing the fresh ingredients that inspire the dishes. Sprinkled throughout the chapters are recipes for starchy, gluten-free staples that can replace wheat-based pastas, breads, or crusts in meals. For example, a genius recipe for microwave polenta takes just ten minutes and minimal stirring to prepare; a cornmeal-based pizza crust forms a tempting foundation for your favorite toppings; a flatbread made of chickpea flour can be made in minutes and used as a base, dipper, or wrapper; a skillet cornbread can be put together quickly--even on your busiest night. Clever tips and an extensive how-to section offer ways to round out meals, customize recipes, and turn leftovers into new suppers later in the week. Expert advice on setting up your kitchen and stocking your pantry will help you create a gluten-free household with finesse. With this solution-packed title on your shelf, you'll have a reliable guide for eating well every night, no matter what the day brings.…

Hardback. Zustand: Very Good.

Paperback. Zustand: Good. The Total Outdoorsman is a runaway success for us, with over (xx, xxx) copies in print, and the demand only rising even after it's been in the market for months. This series of smaller, value-priced titles excerpt that book's content, repackaging it for the bargain shopper and for more targeted category penetration in the fishing sector, where Field & Stream's fishing expertise is greatly respected. With practical advice for fly-fishing, baitcasting, spinning and even noodling, this handy guide offers over 100 hints on gear, knots, boating, and finding where even the stealthiest fish are hiding. Fishermen from the dedicated weekend angler to summer dabblers rely on Field & Stream for the best insider information, and this book delivers.…

Hardback. Zustand: Fair. Let science blow your mind with the Exploratorium Take a good look around: The ho-hum spots you inhabit every day are actually secret laboratories full of fascinating and eye-popping wonder--from the instant you wake up to the time you nod off at night Discover these awe-inspiring scientific playgrounds with Exploralab--the hands-on, action-packed activity guide from the world's most beloved and fun-filled laboratory of all, the Exploratorium in San Francisco. Exploralab contains tons of way-cool tools of inquiry to help kids get in on the science fun, including: - a magnifier - reflective paper - fabric swatches - an erasable whiteboard - textured paper - a spinning disc - polarizing filters - colored acetate sheets - and glow-in-the-dark ink.…

Hardback. Zustand: Good. Let science blow your mind with the Exploratorium Take a good look around: The ho-hum spots you inhabit every day are actually secret laboratories full of fascinating and eye-popping wonder--from the instant you wake up to the time you nod off at night Discover these awe-inspiring scientific playgrounds with Exploralab--the hands-on, action-packed activity guide from the world's most beloved and fun-filled laboratory of all, the Exploratorium in San Francisco. Exploralab contains tons of way-cool tools of inquiry to help kids get in on the science fun, including: - a magnifier - reflective paper - fabric swatches - an erasable whiteboard - textured paper - a spinning disc - polarizing filters - colored acetate sheets - and glow-in-the-dark ink.…

Paperback. Zustand: Good. Coirault, Christine (illustrator).

Hardback. Zustand: Good. Awaken your tastebuds with a whole new approach to slow-cooking. Over 100 classic slow-cooked recipes are updated for today s cook, and are bursting with fresh, bright flavors and crunchy textures. From succulent beef to melt-in-your-mouth chicken to hearty legumes, this book contains an irresistible array of recipes your family will love. In this book, you will discover a whole new way to use your slow cooker to make more than 100 succulent dishes by enhancing them with bright fresh flavors: Tender short ribs in a sweet and spicy sauce are elevated with a crunchy daikon, carrot, and fresh herb salad; zesty chicken-tortilla soup is layered with sweet corn, creamy avocado, and earthy cilantro; and sliced brisket is perked up with a verdant, herb-laden chimichurri strewn with sweet cherry tomatoes. The slow cooker has become one of the most popular kitchen appliances for today s busy home cook, and it is easy to see why: comfort has met convenience, with delicious results. The best slow cooking, however, is an art that is only achieved with a little finesse. This book reimagines what the slow cooker is capable of, bringing freshness, color, and texture to the flavorful stews and braises of slow cooking and creating a road map for the modern cook. Rounding out the book, the lush, tempting photography is not only mouthwatering but also inspirational, with visual ideas for textural and flavorful garnishes. Welcome to a whole new way with slow cooking.…

Hardback. Zustand: Fair. A Little Taste of Cape Cod is a small, illustrated cookbook featuring the classic neighborhood dishes of Cape Cod. Acting as both cookbook and guidebook, A Little Taste of Cape Cod offers readers recipes for signature dishes celebrating the flavors of everyone's favorite cape.  Exploring the sweet and savory dishes of Cape Cod has never been easier. This exquisitely prepared guide through the classical and modern flavors of this prime beach territory will take you on an adventure that will surely become a memorable exploration of Cape Cod's food and history. Cocktails Cape Codder Blueberry Mojito Summer Wind Bloody Mary with a Coastal Twist Appetizers & Small Bites Garlicky Mussels with Linguiça and Grilled Bread Grilled Calamari Oysters with Mignonette Sauce Classic Shrimp Cocktail Smoked Bluefish Dip Soft-Shell Clams Steamed in Beer with Drawn Butter Stuffed Quahogs Soups, Sandwiches & Sides Lobster Bisque New England Clam Chowder Portuguese Kale and Sausage Soup Fried Clam Roll Lobster Roll Corn Pudding Main Courses Baby Back Ribs with Cranberry Barbecue Sauce Pork Vinha D'alhos Broiled Cod with Bread Crumbs and Lemon Butter Jamaican Jerk Chicken with Rice and Beans Mussels with Spaghetti & Red Sauce Pan-Seared Scallops with Avocado and Salsa Desserts & Baked Goods Apple Crisp Cranberry Granola Blueberry-Ginger Pie Blueberry-Lemon Pound Cake Portuguese Sweet Bread &nbsp.…

Paperback. Zustand: Good.

Paperback. Zustand: Good. This is the new trade paperback edition of Field& Stream's bestselling Total Gun Manual. Full of the same must-have information found in the full-size flexi edition: extensive guide to gun safety, shooting skills, gear available and more, this is a compete user's guide for gun owners and enthusiasts. David E. Petzal and Phil Bourjaily, The Gun Nuts, Field & Stream's shooting sports experts, are the top-rated writers working in the field today, due to their knowledge, experience, and their ability to communicate even complicated topics with clear, simple language and a dry and engaging wit. Contents include: Gun basics: Getting started, gun safety, choosing the right gun, and more. Handguns: Expanded handgun section covers range, target, and indoor shooting for the casual enthusiast and the serious shooter. Rifles: Whether for hunting or target practice, David Petzal has decades of experience and expertise, and shares it all with his trademark sense of humor. Shotguns: Phil Bourjaily is a year-round hunter as well as coaching clay and skeet shooting teams, so he knows his shotguns and how to impart tips and tricks.…

Hardback. Zustand: Good. Packed with nourishing recipes, this title offers easy ways to get wholesome foods on the table any time of day. Home cooks will learn how to craft meals based on vegetables, fruits, whole grains, and legumes. Visual galleries of the key ingredients explain the vast pantry of wholesome plant-based ingredients readily available in local supermarkets. Focus on plant-based ingredients to build your meals, and you'll discover that eating healthy has never been so simple Packed with more than 80 recipes, this book offers easy ways to get nourishing meals on the table any time of day. It also features a comprehensive visual gallery of wholesome foods--a rainbow of plant-based ingredients like vegetables, fruits, whole grains, and legumes--that serve as building blocks for a healthy lifestyle. This book helps you get fresh, wholesome foods on the table any time of day. Packed with naturally nourishing recipes, each dish is crafted around vegetables, fruits, whole grains, and legumes, with the addition of lean protein, low-fat dairy, and nuts and seeds to round out the meal. For easy planning, the more than 80 recipes are organized by course and feature short ingredient lists and sensible prep times, making them achievable any day of the week. Some recipes, such as Bulgur Salad with Peppers, Chickpeas & Pistachios; Sicilian-Style Shrimp with Cauliflower & Almonds; Cashew Chicken Lettuce Tacos; and Roasted Sweet Potatoes with Cumin & Cilantro offer a simple ethnic twist or an unexpected combination of flavors. Others, like Swiss Chard & Onion Frittata; Barley Risotto with Chicken, Mushrooms & Greens; and Three Berry Cobbler are healthy versions of favorite comfort foods. Still others, such as Whole-Wheat Waffles with Honeyed Strawberries; Beet & Watercress Salad with Farm Eggs; and Pan-Grilled Radicchio with Salsa Verde, combine naturally nutritious raw ingredients into tempting dishes. Williams-Sonoma Good for You also includes stunning visual galleries of key ingredients showcasing the vast array of whole foods readily available in local markets, with descriptions that reveal health benefits and suggest how to prepare them. Special features throughout the book offer additional quick ideas for using super foods, such as strawberries, kale, chiles, melons, winter squash, and more, in easy meals or snacks. This book proves that healthy cooking can be simple and delicious: Aim for bountiful and varied food, focus on plant-based ingredients, and you'll find that eating well is a pleasure to be savored.…