9780863070907 (3 Ergebnisse)
Verlag: Marshall Cavendish, London, 1983. 0, 1983
- Hardcover
Anbieter: Virginia Martin, aka bookwitch, Concord, CA, USAVirginia Martin, aka bookwitch
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Sehr gut
EUR 13,34
EUR 4,75 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Fine. Near Fine. Octavo, hardcover, fine in brown pictorial boards in matching near fine, price-clipped, dj. 322pp, index. Many colour photos of prepared dishes. These recipes were first published in 1981 from 5 separate cookery books. The recipes are from Chinese Cooking, Italian Cooking, Mexican Cooking, Ge…rman Cooking and Home-Style Cooking, with ingredients in metric and in North American measures. well illustrated. Book.
- Hardcover
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, KanadaCOOK AND BAKERS BOOKS
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut bis sehr gut
EUR 16,01
EUR 18,99 VersandVersand von Kanada nach USAAnzahl: 1 verfügbar
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. A very nice copy without flaw. 6.5 X 8.5 " 322 pages From 1983. With chapters on Chinese Cooking - Italian Cooking - Mexican Cooking - German Cooking and Home-Style Cooking. The recipes are clearly laid out with metric and imperial measures and easy to follow… directions. Illustrated with full page color presentation photographs. Colour Photographs (illustrator).
Verlag: Marshall Cavendish Books, London, 1983
- Hardcover
- Erstausgabe
Anbieter: WF Sandercombe, Burlington, ON, KanadaWF Sandercombe
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 17,74
EUR 8,59 VersandVersand von Kanada nach USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. 323 pp. Glossy pictorial boards matching the dustjacket; headband; illustrated with colour plates. Light rubbing on the corners of the dustjacket; price intact; previous owner's name inside. The Contents are: Chinese Cooking; Italian Cooking; M…exican Cooking; German Cooking; and Home-Style Cooking; followed by an index. There are far too many recipes here to list them all but some of the highlights are: BBQ Spareribs; Cantonese Lobster; Egg Drop Soup; Ham in Honey Syrup; Lemon Chicken; Sweet and Sour Pork; Fettuccine Alfredo; Lasagne; Mackerel Fillets Marinated in Lemon Juice; Duck with Mole Sauce; Guacamole Ring; Tacos with Meat Filling; Beef Steak with Dumplings; and many, many more. Size: 8vo. Book.
