Sustainable Tea Tourism: Principles and Applications (Routledge Focus on Tourism and Hospitality) - Hardcover

 
9781032998190: Sustainable Tea Tourism: Principles and Applications (Routledge Focus on Tourism and Hospitality)
Hardcover
ISBN 10: 1032998199 ISBN 13: 9781032998190
Verlag: Routledge, 2025

Inhaltsangabe

This timely and innovative book provides an in-depth and interdisciplinary exploration of sustainable tea tourism, presenting practical insights and global best practices to pave the way forward.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Suranga Silva D.A.C. is Professor in Tourism Economics at the University of Colombo and Founding Coordinator of the Sustainable Tourism Unit. With a PhD in Tourism Economics from Vrije Universiteit Amsterdam, he has authored numerous books, journal articles, and policy papers. His research interests include sustainable tourism, tourism economics, destination management, and tourism policy development at national and international levels.

Gayathri Puwanendram graduated from the University of Kelaniya and is Lecturer in Tourism and Chinese Language at the University of Sri Jayewardenepura and a visiting Lecturer. She is reading for her Master's in Tourism Economics and Hotel Management at the University of Colombo and has authored several book chapters, research articles, and conference papers. Her research interests include eco and community-based tourism, heritage tourism, tea tourism, sustainable tourism, wellness tourism, gastronomy tourism, and beyond.

Baghya Erathna is the Head of the Department and Lecturer in Hospitality and Tourism at SLTC Research University. She is currently reading a Master's in Tourism Economics and Hotel Management at the University of Colombo and has previously authored numerous book chapters, research, and journal articles. Her research interests are regenerative tourism, tea tourism, gastronomy tourism, and community-based tourism.

Kulasekara K.M.B.S.Y. is Instructor in English at the University of Peradeniya and the Coordinator of the English for Geography course. He completed a postgraduate diploma in Tourism and Hotel Management at the University of Colombo in 2021, and is a former Travel Executive at Nkar Travels, Colombo. He is a multidisciplinary researcher with an interest in tourism, social issues, and education.

Krishantha Ganeshan is a Hotelier, Researcher, and English Language Instructor with over ten years of experience in the hospitality industry. He is currently a Front Office Executive at 98 Acres Resort & Spa. His research focuses on tea tourism, gastronomy tourism, sustainable tourism, and heritage tourism, with several publications in reputable publications.

Von der hinteren Coverseite

This timely and innovative book provides an in-depth and interdisciplinary exploration of sustainable tea tourism, presenting practical insights and global best practices to pave the way forward.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Routledge
Erscheinungsdatum
2025
Sprache
Englisch
ISBN 10 
1032998199
ISBN 13 
9781032998190
Einband
Gebundene Ausgabe
Anzahl der Seiten
160
Herausgeber
Silva D.A.C. Suranga, Puwanendram Gayathri, Erathna Baghya, K. M. B. S. Y. Kulasekara, Ganeshan Krishantha
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