Holger kirchmann (25 Ergebnisse)

Hardcover. Zustand: Good. Hardcover, 8vo., 244 pp. Ex-Lib, with usual faults, otherwise a clean, tight copy.

Hardcover. Zustand: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Zustand: New.

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Zustand: New. In English.

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Hardback. Zustand: New. New copy - Usually dispatched within 3 working days.

Gebunden. Zustand: New. Contains a thorough and critical evaluation of various aspects of organic crop productionProvides the reader with a state-of-the-art view on advantages and disadvantages of organic agricultureMany people believe that organic agricul.

Buch. Zustand: Neu. Neuware - Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier products, does not pollute the environment, improves the fertility of soils, saves fossil fuels and enables high biodiversity.This book has been written to provide scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects. A number of scientists working with questions related to organic agriculture were invited to present the most recent research and to address critical issues. An unbiased selection of literature, facts rather than standpoints, and scientifically-based examinations instead of wishful thinking will help the reader be aware of difficulties involved with organic agriculture.Organic agriculture, which originates from philosophies of nature, has often outlined key goals to reach long-term sustainability but practical solutions are lacking. The central tasks of agriculture - to produce sufficient food of high quality without harmful effects on the environment - seem to be difficult to achieve through exclusively applying organic principles ruling out many valuable possibilities and solutions.…

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier products, does not pollute the environment, improves the fertility of soils, saves fossil fuels and enables high biodiversity.This book has been written to provide scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects. A number of scientists working with questions related to organic agriculture were invited to present the most recent research and to address critical issues. An unbiased selection of literature, facts rather than standpoints, and scientifically-based examinations instead of wishful thinking will help the reader be aware of difficulties involved with organic agriculture.Organic agriculture, which originates from philosophies of nature, has often outlined key goals to reach long-term sustainability but practical solutions are lacking. The central tasks of agriculture - to produce sufficient food of high quality without harmful effects on the environment - seem to be difficult to achieve through exclusively applying organic principles ruling out many valuable possibilities and solutions.…

Zustand: New. pp. 256.

Zustand: New. pp. 256.

Paperback. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Zustand: As New. Unread book in perfect condition.

Zustand: new. Questo è un articolo print on demand.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier products, does not pollute the environment, improves the fertility of soils, saves fossil fuels and enables high biodiversity.This book has been written to provide scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects. A number of scientists working with questions related to organic agriculture were invited to present the most recent research and to address critical issues. An unbiased selection of literature, facts rather than standpoints, and scientifically-based examinations instead of wishful thinking will help the reader be aware of difficulties involved with organic agriculture.Organic agriculture, which originates from philosophies of nature, has often outlined key goals to reach long-term sustainability but practical solutions are lacking. The central tasks of agriculture - to produce sufficient food of high quality without harmful effects on the environment - seem to be difficult to achieve through exclusively applying organic principles ruling out many valuable possibilities and solutions. 256 pp. Englisch. …

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Contains a thorough and critical evaluation of various aspects of organic crop productionProvides the reader with a state-of-the-art view on advantages and disadvantages of organic agricultureMany people believe that organic agricul.…

Hardcover. Zustand: Brand New. 1st edition. 240 pages. 9.21x6.14x0.63 inches. In Stock. This item is printed on demand.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier products, does not pollute the environment, improves the fertility of soils, saves fossil fuels and enables high biodiversity. This book has been written to provide scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects. A number of scientists working with questions related to organic agriculture were invited to present the most recent research and to address critical issues. An unbiased selection of literature, facts rather than standpoints, and scientifically-based examinations instead of wishful thinking will help the reader be aware of difficulties involved with organic agriculture. Organic agriculture, which originates from philosophies of nature, has often outlined key goals to reach long-term sustainability but practical solutions are lacking. The central tasks of agriculture - to produce sufficient food of high quality without harmful effects on the environment - seem to be difficult to achieve through exclusively applying organic principles ruling out many valuable possibilities and solutions.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 256 pp. Englisch. …

Zustand: New. Print on Demand pp. 256 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.

Zustand: New. PRINT ON DEMAND pp. 256.

Zustand: New. Print on Demand pp. 256 Figures, 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.

Zustand: New. PRINT ON DEMAND pp. 256.