John e brekke (11 Ergebnisse)

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  • Sprache: Englisch

    Verlag: Forgotten Books, 2018

    1528127676 / 9781528127677

    • Softcover

    Anbieter: PBShop.store US, Wood Dale, IL, USAPBShop.store US

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    Zustand: Neu

    EUR 24,13

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    Anzahl: 15 verfügbar

    PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

  • Sprache: Englisch

    Verlag: Forgotten Books, 2018

    1528127676 / 9781528127677

    • Softcover

    Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK

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    Zustand: Neu

    EUR 24,27

    EUR 3,83 Versand 
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    Anzahl: 15 verfügbar

    PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

  • Zustand: Gebraucht - Gut

    EUR 31,00

    EUR 5,58 Versand 
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    Anzahl: 1 verfügbar

    In den Warenkorb

    Soft Cover. Zustand: Very Good. Volume 23, No. 3, September 1999. 77 pp. Vol. 23, Number 3, September 1999 only! ISSN 1070-5309. Solidly bound copy with moderate external wear, crisp pages and clean text.

  • Weitere Bilder

    Sprache: Englisch

    Verlag: Forgotten Books, 2024

    1528127676 / 9781528127677

    • Softcover
    • Print-on-Demand

    Anbieter: Forgotten Books, London, Vereinigtes KönigreichForgotten Books

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    Zustand: Neu

    EUR 15,26

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    Paperback. Zustand: New. Print on Demand. This book provides a thorough examination of mango processing and its products, delving into the historical, literary, and scientific significance of this tropical fruit. The author explores the techniques of mango processing, from steam and lye peeling to freezing and canning, offering practical guidance for commercial production. The book then delves into the composition and characteristics of the fruit, discussing its nutritional value, color, and flavor profile. The author also examines the enzymatic reactions involved in mango processing and their impact on product quality and stability. Finally, the book explores the cultural and historical significance of mangoes, tracing their origins and discussing their role in various cuisines around the world. Through this comprehensive analysis, the book sheds light on the multifaceted nature of mango processing, providing valuable insights for food scientists, processors, and anyone interested in the culinary and scientific aspects of this beloved fruit. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

  • Sprache: Englisch

    Verlag: Oxford University Press, 2019

    019088066X / 9780190880668

    • Hardcover

    Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices

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    Zustand: Neu

    EUR 86,85

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    Anzahl: 4 verfügbar

    Zustand: New.

  • Sprache: Englisch

    Verlag: Oxford University Press, 2019

    019088066X / 9780190880668

    • Hardcover

    Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices

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    Zustand: Gebraucht - Wie neu

    EUR 88,65

    EUR 2,27 Versand 
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    Anzahl: 4 verfügbar

    Zustand: As New. Unread book in perfect condition.

  • Sprache: Englisch

    Verlag: Oxford University Press, 2019

    019088066X / 9780190880668

    • Hardcover

    Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK

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    Zustand: Neu

    EUR 83,43

    EUR 17,48 Versand 
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    Zustand: New.

  • Sprache: Englisch

    Verlag: Oxford University Press, 2019

    019088066X / 9780190880668

    • Hardcover

    Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK

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    Zustand: Gebraucht - Wie neu

    EUR 95,70

    EUR 17,48 Versand 
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    Zustand: As New. Unread book in perfect condition.

  • Zustand: Neu

    EUR 21,25

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    Versand von Indien nach USA

    Anzahl: 18 verfügbar

    In den Warenkorb

    LeatherBound. Zustand: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1953 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Pages: 10 NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 10 Volume no.353 Brekke, John E,United States. Bureau of Agricultural and Industrial Chemistry.

  • Zustand: Neu

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    LeatherBound. Zustand: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1950 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Pages: 16 NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 16 Volume no.283 Brekke, John E,Talburt, William F,United States. Bureau of Agricultural and Industrial Chemistry.

    • Hardcover
    • Print-on-Demand

    Anbieter: True World of Books, Delhi, IndienTrue World of Books

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    Zustand: Neu

    EUR 21,25

     Versand gratis 
    Versand von Indien nach USA

    Anzahl: 18 verfügbar

    In den Warenkorb

    LeatherBound. Zustand: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1966 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Pages: 20 NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 20 Volume no.74-34.