Ryan timothy l (61 Ergebnisse)

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords By Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: -OnTimeBooks-, Phoenix, AZ, USA-OnTimeBooks-
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,05
Versand gratisVersand innerhalb von USAAnzahl: 2 verfügbar
Zustand: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ship…s USPS Media Mail.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords By Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: -OnTimeBooks-, Phoenix, AZ, USA-OnTimeBooks-
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 6,05
Versand gratisVersand innerhalb von USAAnzahl: 2 verfügbar
Zustand: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped… with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,68
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 6,68
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,68
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: ThriftBooks-Reno, Reno, NV, USAThriftBooks-Reno
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,68
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USAThriftBooks-Atlanta
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,68
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,68
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
- Erstausgabe
Anbieter: BooksRun, Philadelphia, PA, USABooksRun
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 6,87
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

- Hardcover
Anbieter: BooksRun, Philadelphia, PA, USABooksRun
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 8,61
Versand gratisVersand innerhalb von USAAnzahl: 2 verfügbar
Hardcover. Zustand: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

- Softcover
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,18
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. Good condition. From the collection of Robyn (Mrs. Charles) Krauthammer. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.

Techniques of Healthy Cooking
culinary-institute-of-america-staff-mary-deirdre-donovan-craig-claiborne-l-timothy-ryan
- Softcover
Anbieter: ThriftBooks-Reno, Reno, NV, USAThriftBooks-Reno
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,41
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Techniques of Healthy Cooking
culinary-institute-of-america-staff-mary-deirdre-donovan-craig-claiborne-l-timothy-ryan
- Softcover
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USAThriftBooks-Atlanta
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,41
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Techniques of Healthy Cooking
culinary-institute-of-america-staff-mary-deirdre-donovan-craig-claiborne-l-timothy-ryan
- Softcover
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USAThriftBooks-Atlanta
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,41
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Techniques of Healthy Cooking
culinary-institute-of-america-staff-mary-deirdre-donovan-craig-claiborne-l-timothy-ryan
- Softcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,41
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Softcover
Anbieter: HPB Inc., Dallas, TX, USAHPB Inc.
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 7,72
EUR 3,22 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Weitere BilderSprache: Englisch
Verlag: Dell Magazine, New York, 2005
- Softcover
- Erstausgabe
- Magazin//Zeitschrift
Anbieter: Scene of the Crime, ABAC, IOBA, St. Catharines, ON, KanadaScene of the Crime, ABAC, IOBA
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Sehr gut
EUR 13,26
Versand gratisVersand von Kanada nach USAAnzahl: 1 verfügbar
In den WarenkorbSoft cover. Zustand: Fine. 1st Edition. First Edition, First Printing of this Collection of 24 Short Stories. Featured are Ellery Queen, Editor, The Too-Short Saga of Mystery League by Jon L Breen, And So the Bedlam by Neil Schofield, Sneeze for Danger by Val McDermid, Road Hazard by David Dean, The Resurrection of Daniel Mason…by Patricia McFall, Puncture Pointe by Peter Turnbull, Seduction by Maureen Tan, Cold Waters by Brendan DuBois, My Aunt Gloria's Legacy by David Williams, The Mystery Crossword by Ruth Minary, Waiting by Derek Nikitas, Once Aboard the Eagle by Edward D Hoch, The Caravan of Wonders Lady by James Powell, Soup Noir by Robin Hathaway, Not for Love Nor Money by Robin Wilson, Seated Woman by Jeffry Scott, Society Blues by Ruth Francisco, The World by the Tail by Bill Pronzini, Reunion by Eric Wright, The Tunnel of Death by Paul Halter, Visit to a Chat Room by Timothy F Dempsey, Colorful Characters by J Masterson and Anonymous Clyde by Will Ryan. In Fine Condition.

Sprache: Englisch
Verlag: Zebra Books / Kensington Publishing Corp., New York, 1979
- Softcover
- Erstausgabe
Anbieter: biblioboy, North Providence, RI, USAbiblioboy
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut bis sehr gut
EUR 7,07
EUR 6,01 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
MassMarket. Zustand: Near Fine. First Edition. [New York]: Zebra Books / Kensington Publishing Corp. [1979]. Near Fine. 1979. First Edition. Mass Market Paperback. 0890835187 . First edition. 288 pages collecting 14 stories plus an introduction. Near Fine with paper tanning. See photo 7/6.
Weitere BilderSprache: Englisch
Verlag: Zebra Books / Kensington Publishing Corp, New York, 1979
- Softcover
- Erstausgabe
Anbieter: biblioboy, North Providence, RI, USAbiblioboy
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut bis sehr gut
EUR 7,07
EUR 6,01 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
MassMarket. Zustand: Near Fine. First Edition. New York Zebra Books / Kensington Publishing Corp. 1979. First Edition. Mass Market Paperback. 0890835187 288 pages collecting 14 stories plus an introduction. Near Fine with pages lightly toned. 6/10.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords By Craig Clairborne, L. Timothy Ryan, C.M.C.
- Hardcover
- Erstausgabe
Anbieter: shadowandstregabooks, Skokie, IL, USAshadowandstregabooks
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Wie neu
EUR 14,14
EUR 3,43 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New. 1st Edition. Book is in AS NEW condition. Pages are clean and bright with NO marks, writing or underlining. D/J is in AS NEW condition and protected with a Brodart mylar cover. First Ed., First Printing with full number line intact. Not Ex-lib or remainder. Bound i…n a durable red binding with titles in gilt on spine. Decorative orange endpapers with depictions of herbs. Beautifully made volume by the Culinary Institute of America. Many photos, charts and recipes. This is an oversize and heavy volume and additional shipping may apply.
Verlag: Cahners Publishing Company, 1989
- Hardcover
Anbieter: Once Upon A Time Books, Siloam Springs, AR, USAOnce Upon A Time Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Befriedigend
EUR 8,41
EUR 3,39 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .

- Softcover
Anbieter: HPB-Ruby, Dallas, TX, USAHPB-Ruby
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 18,65
EUR 3,22 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Verlag: Cahners Books, 1988
- Hardcover
- Erstausgabe
- Signiert
Anbieter: P.C. Schmidt, Bookseller, Kettering, OH, USAP.C. Schmidt, Bookseller
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Sehr gut
EUR 11,49
EUR 4,29 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Fine. First Edition. Warmly inscribed by Chef Harmut Handke on front end page; illustrated; fine hardcover; a solid copy ; SATISFACTION GUARANTEED; ALL ORDERS SHIPPED WITH DELIVERY CONFIRMATION; Size: 8 x 11". Illustrated (illustrator). Inscribed.

Verlag: Cahners Publishing Company, Des Plaines, IL, 1989
- Hardcover
- Signiert
Anbieter: Wickham Books South, NAPLES, FL, USAWickham Books South
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 13,26
EUR 4,72 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good+. Zustand des Schutzumschlags: No Dust Jacket As Issued. No DJ as issued; Photo hardback binding. Color photos. Index. Signed by Hartmut Handke, team member and 1993 American Culinary Federation National Chef of the Year ; 8vo 8" - 9" tall; Signed by Associated.

- Softcover
Anbieter: Zoom Books East, Glendale Heights, IL, USAZoom Books East
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 32,99
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

The Professional Chef's Techniques of Healthy Cooking
DONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.
Verlag: Van Nostrand, NJ, 1993
- Hardcover
- Erstausgabe
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USABetween the Covers-Rare Books, Inc. ABAA
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut bis sehr gut
EUR 17,68
EUR 4,72 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Near Fine. Near Fine. First edition. Near in near fine Dustwrapper.

- Softcover
- Erstausgabe
Anbieter: Adelaide Booksellers, Clarence Gardens, SA, AustralienAdelaide Booksellers
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Sehr gut
EUR 15,90
EUR 19,31 VersandVersand von Australien nach USAAnzahl: 1 verfügbar
Softcover. Zustand: Fine. 1st Edition. Octavo Size [approx 15.5 x 22.8cm]. Fine Condition. As new. Illustrated with tables, diagrams and charts. xii, 218 pages. The first systematic investigation of typical encounters with rudeness which identifies strategies for reducing the lebel of incivility in everyday life. Robust, profess…ional packaging and tracking provided for all parcels.

The Professional Chef's Techniques of Healthy Cooking
Claiborne, Craig; Ryan, L.Timothy; The Culinary Institute of America
- Softcover
Anbieter: The Book House, Inc. - St. Louis, St. Louis, MO, USAThe Book House, Inc. - St. Louis
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 30,93
EUR 6,01 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Softcover. Zustand: Very Good. Very Good softcover Culinary school textbook.

Sprache: Englisch
Verlag: New York: Van Nostrand Reinhold International, 1993
- Hardcover
Anbieter: Kepler-Buchversand Huong Bach, Weil der Stadt, DeutschlandKepler-Buchversand Huong Bach
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 17,00
EUR 19,90 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
4°, Kunstleder. Zustand: Gut. XXV. 614 S., zahlr. Abb. Gebraucht; SU. minimal berieben, innen guter und sauberer Zustand. Zum Buch: This book ist defferent and should have enormous appeal to the professional and non-professional cook akike. It spells oat the basics of nutrition, and yet it proves that the preparation of food can… be a miracle, whether it is proves that the preparation of food can be a miracle, whether it is done simply for yourself, as wour daily work, or as a way ot please and indulge those you care for. It describes all the golden facts you need to know about cooking techniques. Sprache: Englisch Gewicht in Gramm: 2025.

- Softcover
- Erstausgabe
Anbieter: Better World Books, Mishawaka, IN, USABetter World Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 38,38
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.