ISBN: 9780443403972 - smart engineering approaches to food safety and shelf life extension: safer and fresher foods (9 Ergebnisse)

Paperback. Zustand: new. Paperback. Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Zustand: New. 2026. paperback. . . . . .

Paperback. Zustand: Brand New. 488 pages. 9.00x6.00x9.02 inches. In Stock.

Zustand: New. Explores the latest engineering techniques and technologies utilized in food preservation and processingExamines the impact of engineering innovations on enhancing the quality, safety, and shelf-life of food productsDiscusses the r.

Zustand: New. 2026. paperback. . . . . . Books ship from the US and Ireland.

Paperback. Zustand: new. Paperback. Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

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Taschenbuch. Zustand: Neu. Neuware - Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods covers revolutionary ways we preserve and process food, ensuring its quality, safety, and sustainability. With a comprehensive exploration of cutting-edge technologies, methodologies, and applications, this book addresses the challenges of current food preservation and processing. Readers will find fresh insights and practical knowledge across various disciplines, with an emphasis on innovation, quality, safety, and sustainability. From novel preservation methods to advanced processing technologies, each chapter presents valuable insights into how engineering principles can be leveraged to enhance food safety, extend shelf life, and preserve nutritional quality.Alongside sustainable practices, sections also cover high-pressure processing, pulsed electric fields, novel packaging materials designed to minimize spoilage and contamination, intelligent packaging systems, and process optimization techniques. Authored by leading experts in the fields of engineering and food science, this book uniquely integrates both disciplines to provide a comprehensive understanding of the latest advancements in food preservation and processing technologies. …

Paperback. Zustand: new. Paperback. Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.