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9780679744849 - Home on the Range: A Culinary History of the American West von Luchetti, Cathy (25 Ergebnisse)
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Verkäuferbewertung
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Home on the Range: A Culinary
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Home on the Range: A Culinary
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Home on the Range: A Culinary History of the American West
Anbieter: Idaho Youth Ranch Books, Boise, ID, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Acceptable. A readable copy. All pages are intact, and the cover is intact (However the dust cover may be missing). Pages can include considerable notes--in pen or highlighter--but the notes cannot obscure the text. Book may be a price cutter or have a remainder mark.
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Home on the Range: A Culinary History of the American West
Anbieter: MERS Goodwill-Kansas City, Blue Springs, MO, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: good. The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections.
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Home on the Range: A Culinary History of the American West
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. No Jacket. Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Home on the Range: A Culinary History of the American West
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Home on the Range: A Culinary History of the American West
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Home on the Range: A Culinary
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
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Home on the Range : A Culinary History of the American West
Sprache: Englisch
Verlag: Random House Publishing Group, 1993
ISBN 10: 0679744843 ISBN 13: 9780679744849
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Zustand: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Home on the Range: A Culinary History of the American West
Anbieter: Goodwill Books, Hillsboro, OR, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
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Home on the Range: A Culinary History of the American West
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Paperback. Zustand: Fair. 1. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Home on the Range: A Culinary History of the American West
Anbieter: Copper News Book Store, Ajo, AZ, USA
Verkäuferbewertung 4 von 5 Sternen
Erstausgabe
Soft cover. Zustand: Good. 1st Edition. **YOUR PURCHASE SUPPORTS A SMALL BUSINESS!!**.
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Home on the Range: A Culinary History of the American West
Anbieter: Jonathan Grobe Books, Deep River, IA, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. Exlibrary with usual library markings. Clear plastic laminated to cover. Cocked (slanted) spine. Front free endpaper removed. Curled covers. ; 235 pages.
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Home on the Range: A Culinary History of the American West
Anbieter: Abacus Bookshop, Pittsford, NY, USA
Verkäuferbewertung 5 von 5 Sternen
softcover. Zustand: Nearly fine copy. Profusely illustrated (illustrator). 2nd prt. Oblong 4to, 237 pp.
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Home on the Range: A Culinary History of the American West
Anbieter: Visible Voice Books, Cleveland, OH, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. Villard April 1993 Binding: Trade Paperback.
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Home on the Range: A Culinary History of the American West
Anbieter: Browse Awhile Books, Tipp City, OH, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Soft cover. Zustand: Very Good. 1st Edition.
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Home on the Range: A culinary history of the American West
Anbieter: Prairie Creek Books LLC., Torrington, WY, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe Signiert
Soft cover. Zustand: Very Good. No Jacket. 1st Edition. VG/none, used, illustrated stiff paper wraps, 238pp. Interior clean, no marks except what appears to be the authors signature and date on the half-title page, binding tight. Slight shelf rubbing to wraps, no chips or tears, corners rubbed. 2nd printing. Signed by Author(s).
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Home on the Range: A Culinary History of the American West
Anbieter: Russell Books, Victoria, BC, Kanada
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Paperback. Zustand: Very Good. 1st Edition.
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Paperback. Zustand: new. New Copy. Customer Service Guaranteed.
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Home On The Range: A Culinary History of the American West
Verlag: Villard Books, New York, 1992
ISBN 10: 0679744843 ISBN 13: 9780679744849
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Verbandsmitglied: ABAA ESA ILAB IOBA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Softcover. Zustand: Near Fine. First edition. Oblong small quarto. 238pp. Nicely illustrated with historical images. Glossy printed wrappers just a bit curled with a tiny corner crease and modest toning on the interiors of the wraps, very near fine. Review copy with material laid in.
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HOME ON THE RANGE A Culinary History of the American West
Anbieter: Rare Book Cellar, Pomona, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Softcover. First Edition; First Printing. Very Good+ in wraps. ; 238 pages.
