Isbn: 9780847819089 - an american bounty: great contemporary cooking from the culinary institute of america (29 Ergebnisse)

Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

hardcover. Zustand: Acceptable. Zustand des Schutzumschlags: Includes dust jacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.…

Hardcover. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardback. Zustand: Very Good. Celebrating the fiftieth anniversary of the Culinary Institute of America, a collection of recipes reflects regional, traditional, and recent international trends with such selections as shrimp gumbo, chicken and dumplings, and Shaker lemon pie. BOMC.

Hardback. Zustand: Good. Celebrating the fiftieth anniversary of the Culinary Institute of America, a collection of recipes reflects regional, traditional, and recent international trends with such selections as shrimp gumbo, chicken and dumplings, and Shaker lemon pie. BOMC.

Zustand: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Zustand: As New. Like New condition. Like New dust jacket. A near perfect copy that may have very minor cosmetic defects.

Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Zustand: Very Good. illustrated edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

Zustand: Very Good. illustrated edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Used Very Good. Zustand des Schutzumschlags: Very Good. Dust Jacket is clean and intact, with minor edge and corner wear. Front and back covers have very slight edge and corner wear. Spine intact with no creasing or warping. Binding is tight and intact, pages clean and unmarked. In nice, but previously owned condition. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request. …

Hardcover. Zustand: Fine+. Zustand des Schutzumschlags: Fine+. Oversized 198pp including index Beautiful color photographs A companion to The American Bounty Restaurant Traditional favorites and foreign recipes developed by Culinary Institute teachers and chefs for home cooks with average skills Because of the size of this boo-DOMESTIC ORDERS and only regular mailing is available.…

Hardcover. Zustand: Very Good.

Cloth. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. First Edition. First Edition and Printing. A NEAR FINE, bright, clean, tight, collector-worthy copy! ILLUSTRATED in full color photography with all in full or double page. "An American Bounty" comes from the Culinary Institute of America, the country's most prestigious teaching facility for professional chefs. A companion to the American Bounty Restaurant on the Institute's beautiful campus at Hyde Park, New York, this book is a reflection of America's exciting contemporary food style. Immigrants have always defined what American food would and could be, but we are only now, after more than three centuries, beginning to arrive at a true melting pot cuisine. "An American Bounty" offers a terrific overview of that style. it is expansive, generous enough to embrace traditional favorites and foreign influences. Here are stir fries and fajitas; ham with red eye gravy and blue cheese polenta; Navajo fry bread and seafood gumbo; mustard fried chicken and gnocchi; triple chocolate brownies and Shaker lemon pie." 198 pages. *NOTE: Due to size and weight of book additional shipping will be required for out-of-U.S. shipment in conjunction with destination. GG4.…

Hardcover. Zustand: USED Good.

1st printing of 1st edition. Aimed at recipes and preparations that reflect an American style of cuisine. fine hard cover book in fine dust jacket.

hardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.…

hardcover. Zustand: New.

Hardcover. Zustand: Brand New. 9.50x9.50x1.00 inches. In Stock.

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Celebrating the fiftieth anniversary of the Culinary Institute of America, a collection of recipes reflects regional, traditional, and recent international trends with such selections as shrimp gumbo, chicken and dumplings, and Shaker lemon pie. 198 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; ISBN: 0847819086. ISBN/EAN: 9780847819089. Inventory No: 278924. This book is extra heavy, and may involve extra shipping charges to some countries.…

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Clean, tight, unmarked; absolute minimal wear; American contemporary food style; here are stir fries and fajitas; ham with red eye gravy and blue cheese polenta; Navajo fry brad and seafood gumbo; mustard fried chicken and gnocchi; triple chocolate brownies and Shaker lemon pie. Developed for home cooks with average skills and presented with gorgeous photographs. Nutritional analysis is provided for every recipe.…

Zustand: Very Good. Signed Copy . Good dust jacket. Inscribed to chef Jeff Buben by Tim Rodgers: 'Jeff // Thanks for the // support and friendship! // All the best, // Tim' on front endpage. (cookbook, cooking, recipes).

Zustand: New. Satisfaction Guaranteed or your money back.