ISBN: 9781556112140 - the southeast asia cookbook (22 Ergebnisse)

Hardcover. Zustand: Very Good. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardback. Zustand: Very Good.

Hardback. Zustand: Good.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Zustand: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardback. Zustand: Good.

Hardback. Zustand: Very Good.

Zustand: Very Good. 1st Printing. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st. First Edition, First Printing; dj w/unclipped price; 452 pages/glossary/index; ownr's name. Color & b&w (illustrator).

Hardcover. Zustand: Fine. Donald I fine(ed), 1990, 452pp. Book is in excellent condition. Pages are crisp and clean, binding tight. 100% Satisfaction Guaranteed. Orders received before 3PM PT typically ship same day. All profits support the non-profit community.

Zustand: Good. Signed by the author. First edition. Light wear to boards. Content has toning to page ends. DJ with some edge wear, fading and clipped.

Hardcover. Zustand: Fine. Zustand des Schutzumschlags: as new. 1st. 1556112149 AS NEW as new dj.

Hardcover. First edition. First printing, near fine hardcover has a bump at top corner of front cover and a remainder blotch at top page edges near spine head, in near fine dust jacket showing hint of toning along spine. 452 pages with index, endpaper maps and illustrations including a set of color plates. Still an attractive copy of this work that ".takes readers step-by-step through over 300 recipes from Thailand, Indonesia, Singapore, Malaysia, Vietnam and the Philippines." Near Fine in Near Fine Dust Jacket.…

Zustand: Good. Signed Copy . Good dust jacket. Inscribed by author on half title page. (cooking, cook book, cookbook, cookery).

Hardcover. Zustand: As New. Dust Jacket Included. 1st Edition. shiny green hardcover 8vo. (octavo). dustwrapper in protective brodart book jacket cover. very fine cond. mint cond. looks new. like new. as new. binding square & tight. covers clean. edges clean. contents free of markings. dustwrapper in very fine cond. as new. not worn or torn or price clipped. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking, underlining, remainder markings etc~. first edition. first printing (#1 in # line). tutone endpaper maps. decorative title pg. xi+452p. 8 pages of glossy full color photo plates. glossary. metric conversion table. quick rounded measurements for easy reference. index. cookbooks. cucina. culina. cocina. international cuisine. ethnic cuisine. thailand. singapore. malaysia. indonesia. philippines. vietnam. cooking utensils. cooking techniques. cutting techniques. ~ ''I always feel better if I know that cookbook authors have actually been in the kitchens they write about. Then we can taste the experience. Ruth Law is not a stay~at~home cook. She has been there! This book may be the best way for you to tour Southeast Asia . in your own kitchen. Ruth has taken all the pain out of the trip, and in the most creative way, through legitimate recipes. The stories she tells are fascinating and the recipes even more so." ~Jeff Smith, author of The Frugal Gourmet and host of' 'The Frugal Gourmet" television program. After more than a decade of traveling throughout Southeast Asia and learning the secrets of that region's cuisine from sources as diverse as street food vendors, chefs of banana leaf restaurants, cooks in the kitchens of private homes, and master culinarians from world~class hotels, Ruth Law has created this comprehensive cookbook and guide for cooks of all levels of experience. She captures the full flavor of the region, beginning with the people and their rich cultural traditions, then focusing on one culinary wonder after another. From the basic techniques and principles through the purchase of authentic ingredients to the preparation and presentation of the dishes themselves, The Southeast Asia Cookbook takes readers step~by~step through over 300 recipes from Thailand, Indonesia, Singapore, Malaysia, Vietnam and the Philippines. Here, too, is menu planning and suggestions for entertaining, including fifteen entire meals, from a simple supper of Singaporean/Chinese Stir~Fried Rice Noodles with Chicken and Broccoli to a multi~course Javanese "slametan," devised and tested in a way that makes exotic and heretofor inaccessible cuisines easy to master, even for the most traditionally minded Western cooks and palates.…

Hardcover. Zustand: New.

Zustand: New. Satisfaction Guaranteed or your money back.

hardcover. Zustand: New. In shrink wrap. Looks like an interesting title.