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Sprache: Englisch
Verlag: John Wiley and Sons Ltd, Hoboken, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
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Erstausgabe
Hardcover. Zustand: new. Hardcover. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Sprache: Englisch
Verlag: John Wiley and Sons Ltd, GB, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
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In den WarenkorbHardback. Zustand: New. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain?, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.
Sprache: Englisch
Verlag: Wiley-Blackwell 2014-07-11, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
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Zustand: New. Editor(s): Leslie, John F.; Logrieco, Antonio. Num Pages: 376 pages, illustrations (black and white), maps (black and white). BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 244 x 182 x 24. Weight in Grams: 886. . 2014. 1st Edition. Hardcover. . . . .
Sprache: Englisch
Verlag: John Wiley and Sons Ltd, Hoboken, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
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In den WarenkorbHardcover. Zustand: new. Hardcover. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 264,73
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In den WarenkorbHardcover. Zustand: Brand New. 1st edition. 376 pages. 10.00x7.00x1.00 inches. In Stock.
Sprache: Englisch
Verlag: John Wiley and Sons Ltd, GB, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Anbieter: Rarewaves.com UK, London, Vereinigtes Königreich
EUR 215,57
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In den WarenkorbHardback. Zustand: New. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain?, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.
Zustand: New. Editor(s): Leslie, John F.; Logrieco, Antonio. Num Pages: 376 pages, illustrations (black and white), maps (black and white). BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 244 x 182 x 24. Weight in Grams: 886. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
Sprache: Englisch
Verlag: John Wiley and Sons Ltd, Hoboken, 2014
ISBN 10: 0813820839 ISBN 13: 9780813820835
Anbieter: AussieBookSeller, Truganina, VIC, Australien
Erstausgabe
Hardcover. Zustand: new. Hardcover. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.