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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Elsevier Science & Technology, 2007
ISBN 10: 1845690729 ISBN 13: 9781845690724
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 124,19
EUR 5,80 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Consumer Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Basi6 International, Irving, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Consumer-Led Food Product Development (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 118,21
EUR 36,40 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1100grams, ISBN:9781845690724.
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Hardcover. Zustand: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2010. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2010. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Consumer-driven innovation in food and personal care products.
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Antiquariat Bookfarm, Löbnitz, Deutschland
Verkäuferbewertung 5 von 5 Sternen
645 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. Guter Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature on spine. Good condition, some traces of use. 9781845695675 Sprache: Englisch Gewicht in Gramm: 1050.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Woodhead Publishing Limited, 2007
ISBN 10: 1845690729 ISBN 13: 9781845690724
Zustand: New. pp. 624.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Woodhead Publishing Limited, 2007
ISBN 10: 1845690729 ISBN 13: 9781845690724
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 200,25
EUR 7,53 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: New. pp. 624.
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Taschenbuch. Zustand: Neu. Consumer-Driven Innovation in Food and Personal Care Products | Sara R. Jaeger (u. a.) | Taschenbuch | Einband - fest (Hardcover) | Englisch | 2016 | Elsevier Inc | EAN 9780081014868 | Verantwortliche Person für die EU: Zeitfracht Medien GmbH, Ferdinand-Jühlke-Str. 7, 99095 Erfurt, produktsicherheit[at]zeitfracht[dot]de | Anbieter: preigu.
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Consumer-Led Food Product Development (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Woodhead Publishing 2007-05-31, 2007
ISBN 10: 1845690729 ISBN 13: 9781845690724
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 199,18
EUR 17,96 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbHardcover. Zustand: New.
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Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 698 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 214,65
EUR 17,39 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 1st edition. 624 pages. 9.21x6.22x1.57 inches. In Stock.
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Consumer-Driven Innovation in Food and Personal Care Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 257,44
EUR 7,53 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 3 verfügbar
In den WarenkorbZustand: New. pp. 704.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Woodhead Publishing Limited, 2007
ISBN 10: 1845690729 ISBN 13: 9781845690724
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. pp. 624.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 262,68
EUR 28,98 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Consumer-Driven Innovation in Food and Personal Care Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 265,07
EUR 28,98 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Consumer-Driven Innovation in Food and Personal Care Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. pp. 704.
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Consumer-driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 297,83
EUR 17,39 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
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Consumer-driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
EUR 318,49
EUR 2,29 Versand
Versand innerhalb von USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
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Consumer-Driven Innovation in Food and Personal Care Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 315,14
EUR 13,89 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
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Consumer-driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
EUR 351,27
EUR 2,29 Versand
Versand innerhalb von USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
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Consumer-driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 348,13
EUR 17,39 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
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CONSUMER-DRIVEN INNOVATION IN
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionEUR 373,12
EUR 48,99 Versand
Versand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Provides expert insight into the changes in the global market place and developments in research methodologies underpinning NPDExamines the business and marketing aspects of NPD, sometimes neglected in books of this type, are addressed alon.
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Consumer-Driven Innovation in Food and Personal Care Products (Woodhead Publishing Series in Food Science, Technology and Nutrition) S R Jaeger et H. MacFie
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: gut. Consumer-Driven Innovation in Food and Personal Care Products (Woodhead Publishing Series in Food Science, Technology and Nutrition) pages.
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Consumer-Driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Elsevier Science & Technology, Woodhead Publishing, 2016
ISBN 10: 0081014864 ISBN 13: 9780081014868
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Experts from around the world present changes in the global marketplace and developments in research methodologies underpinning new product development (NPD) in this essential collection. The business and marketing aspects of NPD, sometimes neglected in books of this type, are addressed alongside methods for product testing.Trends, processes and perspectives in consumer-driven NPD in the food and personal care product industries are addressed in the opening chapters of the book. Specific topics include evolution in food retailing and advances in concept research. Hedonic testing is the focus of the next section. Different viewpoints on consumer research methods and statistics for NPD are reviewed in later chapters. The final part of the book looks towards the future of innovation, covering the implications for NPD of topics such as human genetic variation in taste perception and neuroimaging.Several chapters are not standard scientific articles. Rather they are written records of conversations between two people on a particular topic related to consumer-driven innovation in foods and personal care products. In them the interviewees speak freely about their views and experiences in NPD, providing unique insights.Consumer-driven innovation in food and personal care products will broaden readers' understanding of the many approaches available to NPD personnel and ways in which they can be used to support innovation activities. Englisch.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Elsevier Science Jun 2007, 2007
ISBN 10: 1845690729 ISBN 13: 9781845690724
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Consumer acceptance is the key to successful food products. It is vital, therefore, that product development strategies are consumer-led for food products to be well received. Consumer-led food product development presents an up-to-date review of the latest scientific research and methods in this important area.Part one gives the reader a general introduction to factors affecting consumer food choice. Chapters explore issues such as sensory perception, culture, ethics, attitudes towards innovation and psychobiological mechanisms. Part two analyses methods to understand consumers' food-related attitudes and how these methods can be effectively used, covering techniques such as means-end chains and the food-related lifestyle approach. The final part of the book addresses a wide variety of methods used for consumer-led product development. Opportunity identification, concept development, difference testing and preference trials are discussed, as well as the use of techniques such as just-about-right scales and partial least squares methods.Written by an array of international experts, Consumer-led food product development is an essential reference for product developers in the food industry. 624 pp. Englisch.
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Consumer-Driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Brook Bookstore On Demand, Napoli, NA, Italien
Verkäuferbewertung 3 von 5 Sternen
EUR 215,39
EUR 11,00 Versand
Versand von Italien nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: new. Questo è un articolo print on demand.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: Brook Bookstore On Demand, Napoli, NA, Italien
Verkäuferbewertung 3 von 5 Sternen
EUR 215,39
EUR 11,00 Versand
Versand von Italien nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: new. Questo è un articolo print on demand.
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Consumer-Led Food Product Development
Buch 56 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionAnbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Consumer acceptance is the key to successful food products. It is vital, therefore, that product development strategies are consumer-led for food products to be well received. Consumer-led food product development presents an up-to-date review of the latest scientific research and methods in this important area.Part one gives the reader a general introduction to factors affecting consumer food choice. Chapters explore issues such as sensory perception, culture, ethics, attitudes towards innovation and psychobiological mechanisms. Part two analyses methods to understand consumers' food-related attitudes and how these methods can be effectively used, covering techniques such as means-end chains and the food-related lifestyle approach. The final part of the book addresses a wide variety of methods used for consumer-led product development. Opportunity identification, concept development, difference testing and preference trials are discussed, as well as the use of techniques such as just-about-right scales and partial least squares methods.Written by an array of international experts, Consumer-led food product development is an essential reference for product developers in the food industry.
-
Consumer-Driven Innovation in Food and Personal Care Products
Buch 97 von 301: Woodhead Publishing Series in Food Science, Technology and NutritionSprache: Englisch
Verlag: Elsevier Science & Technology, Woodhead Publishing, 2016
ISBN 10: 0081014864 ISBN 13: 9780081014868
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Experts from around the world present changes in the global marketplace and developments in research methodologies underpinning new product development (NPD) in this essential collection. The business and marketing aspects of NPD, sometimes neglected in books of this type, are addressed alongside methods for product testing.Trends, processes and perspectives in consumer-driven NPD in the food and personal care product industries are addressed in the opening chapters of the book. Specific topics include evolution in food retailing and advances in concept research. Hedonic testing is the focus of the next section. Different viewpoints on consumer research methods and statistics for NPD are reviewed in later chapters. The final part of the book looks towards the future of innovation, covering the implications for NPD of topics such as human genetic variation in taste perception and neuroimaging.Several chapters are not standard scientific articles. Rather they are written records of conversations between two people on a particular topic related to consumer-driven innovation in foods and personal care products. In them the interviewees speak freely about their views and experiences in NPD, providing unique insights.Consumer-driven innovation in food and personal care products will broaden readers' understanding of the many approaches available to NPD personnel and ways in which they can be used to support innovation activities.
