Isbn: 9781571815446 - researching food habits: methods and problems (anthropology of food & nutrition) (28 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: New. Researching Food Habits: Methods and Problems (Anthropology of Food and Nutrition).

Hardcover. Zustand: New. New casewrapped hardcover. Text is clean and free of marks or underlining. Includes glossary, index, tables, and figures. 228 pp. Fast shipping in a secure book box mailer with tracking. The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.…

Hardcover. Zustand: New. New. Pristine, unmarked. 17 figures, 8 tables. // shipped carefully packed in a sturdy box.

library. Zustand: New.

Zustand: Very Good. New/unused. Light scratches/marks to cover & minor bumps to edges. Some marks/scratches to textblock edges. Content excellent/unread.

Zustand: Very Good. Minimal shelf wear. Content is like new.

Zustand: Very Good. The books cover is in very good condition with little shelfware. Otherwise the content is in very good condition.

Zustand: As New.

Zustand: Very Good. The books cover is in very good condition with minor shelfware. Otherwise the content is in very good condition.

hardcover. Zustand: New. In shrink wrap. Looks like an interesting title.

Hardback. Zustand: New. The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology. …

Hardback. Zustand: New. New copy - Usually dispatched within 4 working days.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Hardback. Zustand: New. The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology. …

Hardcover. Zustand: Brand New. illustrated edition. 224 pages. 9.00x6.00x0.75 inches. In Stock.

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Zustand: Used. pp. 228.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: Used. pp. 228 Illus.

Zustand: Used. pp. 228.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In English.

Hardback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Gebunden. Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The term Anthropology of Food has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic ap.…

Buch. Zustand: Neu. Researching Food Habits | Methods and Problems | Helen Macbeth (u. a.) | Buch | Gebunden | Englisch | 2004 | Berghahn Books | EAN 9781571815446 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…

Buch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.…