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methode von pepin jacques (40 Ergebnisse)
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Verkäuferbewertung
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Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Sprache: Englisch
Verlag: Crown (edition First Edition), 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Erstausgabe
Hardcover. Zustand: Fair. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: Bay State Book Company, North Smithfield, RI, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: acceptable. The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.
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La Methode : An Illustrated Guide to the Fundamental Techniques of Cooking
Sprache: Englisch
Verlag: Macmillan Publishers Limited, 1983
ISBN 10: 0333353811 ISBN 13: 9780333353813
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 13,57
EUR 5,74 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Methode, La
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 13,93
EUR 6,43 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
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Methode, La
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 13,93
EUR 6,43 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Methode, La
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 10,39
EUR 10,85 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: Housing Works Online Bookstore, New York, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Light general wear. May have light notes/highlighting. Hardcover.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: ThriftBooksVintage, Tukwila, WA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair. No Jacket. Moderate wear to the boards and spine. Damp staining to the insides of the front and rear boards; rest of the interior pages are clean and unmarked. This book is in acceptable condition and is a reading copy. No dust jacket included with this book. Secure packaging for safe delivery.
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La Methode
Anbieter: Books From California, Simi Valley, CA, USA
Verkäuferbewertung 4 von 5 Sternen
Erstausgabe
paperback. Zustand: Good. First Edition. First pritning, General shelfwear to the cover and page edges. Some foxing/ tanning to the pages and page edges.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: Jenson Books Inc, Logan, UT, USA
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: Acceptable. The item is showing use from the previous owner but works perfectly. Signs of previous ownership which could include: tears, scuffing, notes, excessive highlighting, gift inscriptions, slight water damage, a missing dust jacket, and library markings.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: ThriftBooksVintage, Tukwila, WA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Good. Zustand des Schutzumschlags: Fair. Dust jacket in acceptable condition. Shelf and handling wear to cover and binding, with general signs of previous use. Dust jacket protected in a mylar cover. Secure packaging for safe delivery.
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La Methode : An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: THIS OLD BOOK, Brookfield, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Softcover. Zustand: Very Good. Zustand des Schutzumschlags: No Dust Jacket. This book is clean, solid and in great shape! This is an oversized softcover cookbook with 390 pages including many instructional photos. The binding is strong with all pages firmly attached. The pages are clean with no soiling, writing, or tears. The copyright page shows 1984 as the published date. The covers are clean with just a hint of edgewear and a small, light crease mark on the top corner of the front and back. This book looks and feels great! We always ship in a sturdy cardboard box!
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: Jackson Street Booksellers, Omaha, NE, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. Near fine copy in hardcover with very good jacket. Crease on back cover of jacket, very light rubbing. Now in mylar.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Sprache: Englisch
Verlag: New York: Times Books, a division of The New York Times Book Co. Inc, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Anbieter: Time Tested Books, Sacramento, CA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. 3rd Edition. Third edition. Number line beginning with 3. Date line beginning with 83. Near fine hardback in very good plus, if not near fine price-clipped dust jacket. Dust jacket has a very light, if not barely noticeable DAMP-STAIN to the lower portion of rear panel. Only trivial additional signs of age/wear/previous use to book and dust jacket.
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LA METHODE an illustrated guide to the fundamental techniques of cooking
Anbieter: Gian Luigi Fine Books, Albany, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Soft cover. Zustand: Very Good. Zustand des Schutzumschlags: Near Fine. LARGE PAPERBACK FORMAT, CLEAN COPY.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking Pepin, Jacques
Anbieter: AFFORDABLE PRODUCTS, Millbury, MA, USA
Verkäuferbewertung 2 von 5 Sternen
Signiert
hardcover. Zustand: Fair. Heavily used, marked and missing the dust jacket. Autographed. Ships promptly.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking (FIRST EDITION)
Anbieter: Foster Books, Board of Directors FABA, Davie, FL, USA
Verbandsmitglied: FABA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. 1st Edition. TRUE FIRST PRINTING of the FIRST EDITION with no later printing listed on the copyright page AND several pages of color pictures! Hardback book with dust jacket. The price-clipped jacket has a few small chips/tears and light soiling. It looks pretty nice under the fresh mylar cover I've added. The book is sturdy, clean and complete with penciled price erased. One page has some tanning where some paper had been left inside. Clean and neat. PACKED WITH CARE AND SHIPPED IN A BOX!
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: thebookforest.com, San Rafael, CA, USA
Verkäuferbewertung 4 von 5 Sternen
Signiert
Zustand: Very Good. Signed (inscribed) by Pepin on front end paper. Second printing, Sept 1979. Binding is tight, text block is sturdy and clean, boards straight, no highlights or underlining. Dust wrapper shows some minor chipping/rubbing to edges. Dust cover has a small tear. Well packaged and promptly shipped from California. US veteran operated.
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Cloth. Zustand: Very Good. Zustand des Schutzumschlags: Very Good -. (1979), 390pp, illus., corners lightly bumped, light shelfwear to cover, corner crease to front dj flap, tear near dj spine, slight edgewear to dj, contents clean & unmarked.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: Jackson Street Booksellers, Omaha, NE, USA
Verkäuferbewertung 5 von 5 Sternen
Signiert
Hardcover. Zustand: Very Good. No Jacket. Very good copy in brown cloth with gilt titles on spine. No jacket. Inscribed by Pepin on endpaper, "March 84, To Colleen, Glad you could come. Jacques Pepin." Later printing. Light edge-wear. Inscribed by Author(s).
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La Methode - An Illustrated Guide to the Fundamental Techniques of Cooking
Verlag: Pocket Books / Wallaby, 1984
Anbieter: The Groaning Board, Kensington, CA, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Soft cover. Zustand: Fine. 1st Edition. Fine large format first edition softcover, no writing or food stains. Cover has no bends, no thumbing. Well illustrated in black and white. 390pp. M06791.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Verlag: MacMillan London 1983, 1983
Anbieter: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, Australien
Verkäuferbewertung 4 von 5 Sternen
Erstausgabe
1st edition softback with stiff wrappers Nice copy quarto 390pp., b/w plates, index, An indispensable book for any cook. Similar to its companion volume, La Technique, an outstanding practical guide to the fundamental skills which are the basis of all types of food.
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2 vol Jacques Pepin La Technique & La Methode (English)HCDJ 1978/79 VG+
Sprache: Englisch
Verlag: NYT Times Books, 1978
Anbieter: Queen City Books, Lynchburg, OH, USA
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Set of 2 volumes Hardcovers with dutjackets. La Technique is Fourth printing, 1978. It has two small tears to front dustjacket.La Methode is presumably 1st printing 1979. Faintly rubbed dustjacket. Both hardcovers are in otherwise like new condition. No scent, no marks. Your purchase benefits literacy and summer reading programs in Cincinnati and Hamilton County, Ohio. We ship every business day. All books ship in cardboard bookfolds with delivery confirmation. Sets or unusually heavy items ship in a box.
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Paperback. Zustand: new. New Copy. Customer Service Guaranteed.
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Zustand: New. Satisfaction Guaranteed or your money back.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Anbieter: Black Cat Books, Shelter Island, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. 1st Edition. Hardbound in dust jacket. Some wear to dust jacket. Previous owner's neat inscription on the front free end page, otherwise very good. [ Heavy. Contact for overseas shipping quote.].
