Zustand: Good. Good+; Hardcover; Covers are clean and glossy with a few minor handling-marks; Unblemished textblock edges; Highlighting/notes to about 35 pages, otherwise text pages are all clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); 2.8 lbs; Gray and tan covers with title in whiet lettering; 2007, Woodhead Publishing; 792 pages; "Understanding and Controlling the Microstructure of Complex Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)," by D. Julian McClements.
hardcover. Zustand: As New. LOOKS LIKE NEW.
hardcover. Zustand: As New. LOWER RIGHT CORNER BUMP AT FRONT O/W LIKE NEW.
Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Brand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
EUR 140,58
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1350grams, ISBN:9781420065732.
Anbieter: Harry Righton, Evesham, Vereinigtes Königreich
EUR 164,01
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. No Jacket. Woodhead Publishing Series in Food Science, Technology and Nutrition Size: 8vo - over 7¾" - 9¾" tall.
Verlag: Woodhead Publishing Limited, 2007
ISBN 10: 1845691512 ISBN 13: 9781845691516
Sprache: Englisch
Anbieter: Books Puddle, New York, NY, USA
Zustand: New. pp. 792.
Verlag: Woodhead Publishing Limited, 2007
ISBN 10: 1845691512 ISBN 13: 9781845691516
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 229,93
Anzahl: 1 verfügbar
In den WarenkorbZustand: New. pp. 792.